Gourmet Venison

Venison, the original red meat, is today's health conscious choice. UnderHill Farms Fallow Deer venison is a great alternative to other meats, fish and poultry.

Mild and tender, our domestic gourmet venison has less cholesterol than chicken, is lower in fat, calories and cholesterol than beef, pork and lamb. Gourmet chefs have prized this lean meat for centuries. Fallow Deer venison is a gourmet holiday favorite.

UnderHill Farms venison is the natural, healthy way to stay below the American Heart Association's guidelines for fat, cholesterol and calories.

Fallow Deer

UnderHill Farms is located in central Kansas and is unique for two reasons. We are one of few Fallow Deer farms in the United States. Domestic venison farming is important and popular in Europe and New Zealand, while virtually unknown in America. Our second unique feature is our solar heated home which is built under a hill on our farm. We are dedicated to the environment and to good health. That's why you will find our Fallow Deer and Rocky Mountain Elk to be of superior quality and our venison products are pure, natural and the healthy choice!

Our Products

All of our products are of the highest quality Fallow Deer venison. We offer specially selected cuts--steaks, chops, roasts and ground burger. We also have individually wrapped venison snack items--spicy venison sticks, venison jerky and delicious summer sausage. We also offer Rocky Mountain Elk products.